DINNER MENU
Classic starter, branched, spinach with sesame(goma) sauce
Well chilled tofu served with mixture of green onion, ginger, dry shaved Bonito (Katsuo-bushi) on top
Four Skewered Chicken with the Choice of Teriyaki Sauce or Lemon Sauce
Seared Tuna Sashimi with garlic soy sauce
Sake, miso marinated, broiled black cod. It's very tender!
Crispy fried marinated chicken
Fresh oyster half shells. Ask for the type of oyster we have today!
Fried surume calamari Japanese style, lemon and salt or spicy garlic ponzu, which ever you wish
White Tuna served with sliced mango and wasabi sauce.
Juicy BBQ ribs
Thin sliced fresh salmon or white fish with fine shaved onion, cilantro served as Carpaccio
Golden Fried chicken wings served with sea salt and lime
Mixed tempura shrimp(2pcs) and vegetable or Shrimp tempura(4pcs) or market fresh vegetable tempura
Four Skewered Chicken with the Choice of Teriyaki Sauce or Lemon Sauce
Minced chicken or veggie spring sproll, served with 2 dipping sauce
Shrimp tempura with glazed with creamy sweet and spicy sauce
Skewered Grilled Chicken sticks
Sashimi served with Jalapeno sauce
Agedashi tofu with warm light ginger sauce
Assorted Sashimi grade fish baked in dynamite sauce, finished with green onion and topped tosazu(classic lightly sweet citrus soy)
Fried soy bean with ginger sauce
Boiled soy bean
Carrot, white radish, cucumber
Pickled gobo
Organic spring mix topped with fresh sashimi slices served with spicy/non spicy dressing
Grilled chicken served on organic spring mix with sesame dressing
Assorted mushroom sauteed served on top of organic spring mix with miso ginger dressing
Marinated assorted seaweed on top of organic spring mix
Red cabbage, Hijiki wakame seaweed and fried tofu, organic spring mix all mixed and served with sesame miso dressing
Organic spring mix topped with with seared albacore served with soy based ginger dressing sm $7.00 lg $12.00
Tofu, seaweed and green onion
Assorted veggies
7 pieces of Chef's choice nigiri sushi and one California handroll
4 pieces of the Chef's choice nigiri sushi, 4 pieces of California roll and 2 pieces of gunken
6 pieces of California roll, 6 pieces of the Chef's Choice of Nigiri Sushi and 6 pieces of the sashimi
Chef's choice Sashimi or mixed tempura or chicken or beef teriyaki or salmon teriyaki
Grilled salmon, blanched baby bokchoy, served with teriyaki sauce and tartar sauce
Orange and ginger marinated pork ribs, and fried potatoes
BBQ garlic shrimps and fired potatoes
Chicken, shrimps and vegetables
Grilled Mahi Mahi with lemon and pepper, blanched baby bokchoy, served with citrus soy sauce
Thin sliced sauteed ginger pork
Marinated crispy fried chicken, sauteed vegetables
CBaked fresh water eel with sweet teriyaki sauce
Grilled steak, fried potatoes, a choice of Japanese citrus steak sauce or Teriyaki sauce
Stir-fried vegetables and crispy fried tofu
Breaded deep-fried chicken or pork, sauteed vegetables, served with Japanese Tonkatsu sauce
Lightly marinated grilled chicken, sauteed vegetables, served with side teriyaki sauce
Steamed rice and vegetables, served with choice of Japanese citrus steak sauce or Teriyaki sauce
Glazed chicken in honey tamarind with coconut flavor steamed rice
Served with steamed rice, eggplant, sliced carrots and broccoli
Mixed tempura shrimp(2pcs) and vegetable or shrimp tempura (4pcs) or market fresh vegetable tempura
Udon and Soba
Udon or soba $6.00 / Udon or soba with mixed tempura or veggie tempura $8.50
Noodle soup with assorted vegetables and seaweed
Noodle soup with shrimp tempura, shitake mushrooms, carrots, seaweed, daikon sprout, mussels and fish cake
Soy sauce flavored soup, BBQ pork, boiled egg, green onion, Nori, spinach, and bamboo
Ramen
Miso flavored soup, BBQ pork, boiled egg, wooden mushroom, bamboo, corns, and flash fried onion
Choice of soy sauce or Miso flavored soup, stir fried vegetables
Add more slices of BBQ pork in ramen bowl. Choose Shoyu or Miso Ramen
Yaki
Stir-fired egg noodle with vegetable and thin sliced pork
Stir-fried udon with vegetables and thin sliced pork topped with green onions and bonito flakes
Stir-fried udon with vegetables and chicken, chili, garlic, egg, and basil leaves
Vanilla ice cream topped with Azuki (red bean) paste and crackers
LATE NITE @ NAMI
Miso flavored soup, BBQ pork, Boiled egg, wooden mushroom, bamboo, corns, and flash fried onion.
Add more slices of BBQ pork in ramen bowl. Choose Shoyu or Miso ramen.
Choice of soy sauce or Miso flavored soup, stir fried vegetables.
Soy sauce flavored soup, BBQ pork, boiled egg, green onion, Nori, spinach, and bamboo.
Udon or soba $6.00 / Udon or soba with mixed tempura or veggie tempura. $8.50
Noodle soup with assorted vegetables and seaweed.
Noodle soup with shrimp tempura, shitake mushrooms, carrots, seaweed, daikon sprout, mussels and fish cake.
Stir-fired udon with vegetables and thin sliced pork topped with green onions and bonito flakes.
Stir-fired udon with vegetables and thin sliced pork topped with green onions and
bonito flakes.
Stir-fried udon with vegetables and chicken, chili, garlic, egg, and basil leaves.
Lemon grass, mushrooms, green pepper, onion, chili & lime juice
Lemon grass, mushrooms, green pepper, onion, chili & lime juice
Tofu and seaweed, green onion.
Tofu and seaweed, green onion.
Assorted vegetables.
Coconut milk, galanga, green pepper, onion & lime juice.
Kale, red cabbage, quinoa, Hijiki seaweed,fried tofu, organic spring mix all mixed and served with creamy sesame miso dressing.
Marinated assorted seaweed on top of organic spring mix.
Assorted mushroom sautéed served on top of
organic spring mix with miso ginger dressing.
Organic spring mix topped with seared albacore served with soy based ginger dressing.
Grilled salmon, blanched baby bokchoi, served with Teriyaki sauce and Tartar sauce.
Steamed rice and vegetables, served with choice of Japanese citrus steak sauce or Teriyaki sauce.
Marinated crispy fried chicken, sautéed vegetables.
Chicken, shrimps and vegetables.
Stir-fried vegetables and crispy fried tofu.
Lightly marinated grilled chicken, Sautéed vegetables, served with side Teriyaki sauce.
Crispy fried marinated chicken.
Fried calamari.
Boiled soy beans.
Fried soy bean with ginger sauce.
Fried chicken wings.
Spicy pickle cabbage.
Cold Tofu.
Fried tofu in ginger sauce.
Thin sliced boil pork.
Seared tuna sashimi.
Shrimps and vegetables tempura.
Spring Rolls.
Pork or Vegetables.
Skewered chicken BBQ.
Fried Banana Ice Cream topped with mapple syrup.
Vanilla ice cream topped with Azuki (red bean) paste and crackers.